Soups On – Italian Wedding Soup

Price range: $8.00 through $35.00

Italian Wedding Soup is a hearty and comforting dish featuring savoury mini meatballs, tender vegetables, fresh spinach and acini di pepe pasta.

Description

Italian Wedding Soup is a hearty and comforting dish featuring savoury mini meatballs, tender vegetables, fresh spinach and acini di pepe pasta.

The name comes from the Italian phrase minestra maritata, which means “married soup”

 

Additional information

Weight N/A
Weight

1000 grams, 2000 grams, 250 grams, 500 grams

Stovetop:  Transfer the soup to a pot and warm it over medium heat, stirring occasionally until it is steaming hot. Bring brothy soups to a boil for a minute or two.

Microwave:  Pour the desired portion into a microwave safe bowl. Cover it loosely and heat on high for 1–2 minutes at a time, stirring after each interval until heated through.

Reheat to 165°F (74°C): For maximum safety, leftovers should be reheated to an internal temperature of at least 165°F. You can use a food thermometer to check.

Avoid the “danger zone”: Don’t let soup sit at room temperature for more than two hours. The temperature range between 40°F and 140°F (4°C and 60°C) is ideal for bacteria to multiply.

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